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SPARKLING WINE TINTA RORIZ RESERVE PEDRA SÓ
This is a high-quality Portuguese sparkling wine crafted using the traditional method. It is made exclusively from the Tinta Roriz grape variety (known as Tempranillo in Spain) and aged to Reserva standards, indicating extended bottle aging for added complexity. The "Extra Brut" designation signifies a very dry style, with minimal residual sugar.
Technical Sheet – PEDRA SÓ Sparkling White Brut
- Producer: Idálio Estanislau Wines
- Brand: PEDRA SÓ
- Region: Bairrada DOP
- Type: Sparkling White Wine (Brut)
- Grape Variety: Tinta Roriz
- Alcohol Content: 12.5% vol.
- Residual Sugar: 3.9 g/L
- Total Acidity: 6.6 g/L
Vinification:
Complete destemming followed by slow and gentle pneumatic pressing. Fermentation occurs in stainless steel tanks at controlled temperatures between 14–16 °C.
Aging:
Minimum aging of 12 months in the bottle, allowing for the development of complexity and elegance.
Tasting Notes:
- Color: Pale with slight salmon hues.
- Aroma: Prominent notes of fresh red fruits and citrus.
- Palate: Fresh, creamy, with fine mousse; elegant and persistent finish.
Serving Temperature: 6–8 °C
Food Pairing: Excellent with a variety of appetizers, grilled meats and fish, pasta dishes, and pizzas.
